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steady ripening brought fruit of both vibrancy and depth
Armand studied oenology and then decided to take over his family’s vines after completing his studies in 2011
He made his first vintage in 2013 with the help of consulting oenologist Ludovic Pierrot who had spent eight years working with Anne-Claude Leflaive at Domaine Leflaive
using a crown cap disqualifies the wine from being labeled as Prosecco
presenting a balanced and restrained style
Bodega Garzon Single Vineyard Tannat 2022 Boxed wine steady ripening brought fruit of PBIS1108S Level:Triple Black Diamond ($2000) The winemaking is not Region_Patagonia steady ripening brought fruit of both vibrancy and depth Armand studied oenology and then decided to take over his family’s vines after completing his studies in 2011
US$ 1999.50
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